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We invite you to try a Home-Made Gourmet Catering
Experience that separates us from the rest!
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(570)693-0396

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Beef Pasties
Gourmet Mac & Cheese

Chicken Pot Pies




   
   





HOLIDAY ORDERING
Holiday Ordering 2017
(posted soon)

    ARCHIVES

Easter Ordering

    VIDEOS


     REVIEWS
FacebookFACEBOOK Reviews

"Just like Grandma Used To Make."

"Everything was really special and everyone raved about the food."

 

 

Artisan Buffet Menu Facebook


To View and Print Artisan Menu Select File Type Below
 
   Artisan Menu PDF format
<click picture to view as pdf>
Artisan Menu page 1
page one JPG

Artisan Menu page 2
page two JPG
 
    <click pictures above
to view as JPG>

iPad, iPhone, and iPod 
 


Great Beginnings - select 1

 Garden Fresh Salad with Cucumbers and Grape Tomatoes   (Choice of 2 Dressings– Ranch—French—Italian—White Balsamic)
Chinese Cold Noodle with Thai Peanut Sauce
Waldorf Historia Salad with Dates, Marshmallows & Candied Walnuts served on a Bed of Greens
Orzo Greek Pasta Salad with Feta
Vegetable Crudité served with our Fresh Made Ranch Buttermilk Dipping Sauce
Smoked Kielbasa Tray with Horseradish Dipping Sauce
Southern Bacon and Broccoli Salad
Old Fashion Macaroni Salad
Seafood Pasta Salad
 Fine Diced Creamy Sweet Cole Slaw
Organic Field Greens with Cucumbers & Tomatoes with White Balsamic DressinBoston Baked Beans with Smoked Bacon
Fresh Fruit Skewer with Dipping Sauce
(Fruit Varies by Season or Availability ) 
Organic Spinach and Strawberry Salad with Sweet Dressing
 Balsamic Pasta Salad  with Seasonal Vegetables
Organic Garden Greens with Cranberries and Feta with Sweet White Balsamic Dressing
Red Skinned Potato Salad  w Diced Farm Fresh Eggs
Pepperoni and Domestic Cheese Tri-Color Pasta Salad with
Garden Vegetables
Mexican and Black Bean Bowtie Salad

 Pasta - select 1

 Cheese Tortellini Alfredo with Mixed Vegetables
Penne Rigate with Home-Made Sauce
Home-Made Slow Simmer Tomato Sauce with Sausage Bolognese with Mezzo Rigatoni
Rustic Penne Rigate Alla Vodka Blush Sauce and Fresh Parmesan Cheese
Our Signature Gooey Baked Mac and Cheese
  
Penne with Roasted Vegetables Dressed with Our Home-Made Sauce Baked topped with Mozzarella Cheese
Shells with Fresh Cut Broccoli Florets and Garlic Sauce
Penne and Home-Made Meat Sauce topped with Cheese
   
Cheese Tortellini with Spinach Vodka Blush Sauce
Hand-made and Stretched Egg Noodle Haluski braised with Cabbage & AA Grade Butter
Bowtie Pasta with Mushrooms and Tomato Cream Sauce
Broccoli Cavatappi
  with Garlic Sauce

Starch -  select 1

 Italian Roasted Red Skinned Potatoes  *    Baked Chantilly Parmesan  Mashed
Potatoes     *      Mashed Potatoes and Brown Gravy 
Fresh Sliced Russet Scalloped Potatoes    *   French Rice Pilaf  *  Wild Rice Pilaf 
Loaded Mashed Potatoes with Bacon and Melted Cheddar

Chicken - Beef - Pork - Vegan : select 3

Hand Breaded Boneless Southern Fried Chicken with a Side Of Our Mild Wing Sauce   
Chicken Marsala with Fresh Mushrooms
Apple Jack Kissed Barbeque Chicken Thighs and Drums Seasoned and Glazed with our Apple Jack Kissed Barbeque Sauce (oven baked)
Roasted Italian Marinated Chicken (bone-in)   
Garlic Lemon Chicken Tenderloins made with Fresh Squeezed Lemons
Chicken Scampi

Classic Chicken Francaise
Chicken Parmigianino Topped with a Blend of Melted Italian Cheeses
Stuffed Chicken Breast Roulade with Southern Cornbread and Country Sausage Stuffing
 
Our Famous Herb Baked Chicken Tenderloin or Bone-In with Herb Sauce
Hand Breaded Southern Fried Chicken Tenders
                     
French
Chicken Fricassee with Country Gravy
Lasagna Roll-Ups with Spinach and Ricotta draped in Béchamel                 
Home-Made All Beef Hand Rolled Meatballs in Our Simmered Tomato Sauce
Sliced Baked Ham with Pineapple Sauce
 
Brats and Beer Sauce Sliders
Teriyaki Meatballs dusted with Sesame Seeds

Black Angus Roasted Beef Thinly Sliced and Tossed in Our Demi-Glace Sauce
Texas Salisbury Steak with Dixie Sauce
Breaded Center Cut Pork Chop
Roasted Sliced Turkey Breast drizzled with Gravy made from Pan Drippings
 
Beef and Spinach Stuffed Shells with Romano in Our Home-Made Sauce topped with Melted Mozzarella Cheese 
Angus Beef Tips Burgundy served over Egg Noodles
Lazy Pierogi Lasagna (an ethnic favorite)
My Mother’s Home-Made Piggies In a Blanket made with Locally Sourced Cabbage
  
Italian Sweet Sausage Baked with Fresh Sliced Peppers and Sweet Onions
Swedish Meatballs in Sour Cream Sauce
               
Mini Meatloaf Wrapped in Hard Wood Smoked Bacon Glazed with our Apple Jack Kissed BBQ Sauce      
Egg Plant Parmesan Topped with Melted Mozzarella  (vegan)
Cheese Stuffed Shells baked in our Home-made Sauce topped with Melted Mozzarella Cheese
Center Cut Pork Lion Roasted topped with choice of Au Jus or Sweet Sautéed Local Grown Apples (when in season)

Taco in A Pan with Melted Mexican Cheese w Tortilla Chips on the Side (All Beef) Dreamy Creamy Macaroni and Cheese with your choice of toppings:
Buffalo Chicken ~10 hr. Smoked Pulled Pork ~ Broccoli ~ Spinach  Lasagna Roll-Ups with Spinach and Ricotta draped in Béchamel
Shepard’s Pie

Select 2   

Tender Long String Beans in Sweet Cream Butter Sauce
Sweet Glazed Organic Carrots

Sweet Diced Fine Cole Slaw
Farmers Vegetable Medley in Cheese Sauce
Rolls and Butter
Italian Garlic Bread
 Tender Peas and Carrots
Sweet Buttered Cobless Corn
 

Sweet Endings

 Our dessert cakes are made with 1/2 gallon of heavy whipping cream.

Strawberry Mile High Cake - 1/2 sheet  $ 65       

Savannah Chocolate Dream Cake - 1/2 sheet $65

Orange Dreamsicle Cake -  1/2 Sheet $65

  
French Crust Fruit Tart - 1/2 Sheet
24 pcs.
                 Pineapple – $48.00   Apple – $48.00  
Cherry – $54.00  Blueberry – $58.00
       
Home-made Rice Pudding 1/2 pan (5-6lbs.)  $30

Ask about our Fruit and Vegetables Displays and Domestic and Imported Cheeses Displays
Need a  Venue? Give us a call for locations and details.

Artisan Menu Price:
Minimum Guest Count 25 - $19.95 or $500 minimum total order for under 25 guests for intimate gatherings (plus tax and delivery gratuity)

Included: Black Scroll Wire Rack Set-Up and Disposables within 5 miles
Delivery Charge: *Your Delivery Personnel work on Gratuity*   

Return Pick-Up $20 and Deposit and/or Credit Card on file for racks. 
Delivery outside of 5 miles call for quote.


Add-On For One-Flat Fee: Minimum Guest Count Please Inquire & Subject to change without notice:
-
Plates, Silverware, Water Goblet, Standard Linens (white, ivory or black) 
3 hour Service $9 - 4 hour Service $12 - 5 hour Service $15 -  Wait Staff Gratuity Is Included
(hrs. based on venue rental. Price is per person)
Beyond a 5 hour event or Wedding call for quote. (Every wedding and venue is unique.)

 

 

 
  
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Herbed Baked Chicken 

Juicy breasts, thighs, drums, and wings seasoned with our secret herb seasoning.

 

 

Roast Beef Au Jus

Sliced roasted beef tossed in au jus.

Penne with Homemade Meatballs

Penne pasta and delicious hand rolled meatballs in a simmered homemade sauce.

Pigs In a Blanket (Stuffed Cabbage Rolls)

Tender cabbage stuffed with a special blend of ground meat and rice baked in a delicious semi-sweet tomato broth.

Chicken Fricassee

Lightly breaded tender chicken strips served in a rich simmered chicken sauce.

Meat Stuffed Shells

Pasta Shells stuffed with a blend of ground meat, spinach, and seasonings baked in a rich simmered sauce topped with imported cheeses.


topped

Cheese Stuffed Shells

Pasta Shells stuffed with a rich blend of ricotta and cheeses baked in a simmered sauce topped with imported cheeses.

Baked Ham with Pineapple Sauce

Sliced ham topped with a sweet pineapple glaze and maraschino cherries.

Chicken Francaise

Chicken strips coated with a light egg batter sautéed in a light lemon butter wine sauce.

 

L

A brief description of the dish.

Fresh Baked Pork Roast

Tender fresh roasted pork sliced and drizzled with garlic and pork au jus or topped with apple chutney.

Southern Fried Chicken

Chicken breast, thighs, drums, and wings seasoned with our secret blended breading and deep fried the southern way.

 

Barbeque Chicken

Chicken breast, thighs, drums, and wings seasoned with blended spices and basted with sauce.

 

 

 

      

Contact

clock  By Appointment Only
Mon - Fri: 9am - 5pm EST
Saturday: 9am - Noon EST
Sunday: 9am - 1:00 EST

home  KL's Catering
West Wyoming, PA

phone  Phone:
570-693-0396